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If requested, can each layer be a different flavor?
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Is there a delivery and/or set-up fee?
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What themed or shaped cakes has the baker made related to weddings?
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Will the cake be made from scratch or from a mix? Do they use sugar
or crème frosting?
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What policies do they have in place if something happens to your
cake before the reception? This can be due to an accident during
set-up, or afterwards by one of your guests. Will they be able to
help you by bringing another cake suitable for a wedding?
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What makes them different from other bakeries?
